By Gary Lee Kraut

The most rewarding travels in the D-Day Landing Zone and surrounding area of Normandy come when you’ve found an insightful and personal combination of visits to sights, cemeteries, and museums, of views and tastes of contemporary life in the area, and of human encounters along the way. You can try to concentrate those into a single day or take the slow-travel approach over four or five days.

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Calvados, Where Rotting Apples Have a Good Name

Travelers naturally associate France with vineyards and wine but Normandy, one of the rare French regions whose climate has inspired no vineyards, offers not the fruit of the vine but that of the apple tree. Apples, and to a lesser extent pears, thrive in this region, providing the hungry traveler with apple-laced sauces and the thirsty traveler with cidre (hard cider), Calvados (apple brandy), and pommeau, (a combination of the two).

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Must-Tastes of the Normandy Landing Zone: 4 Norman Cheeses

Though your primary interest in visiting Lower Normandy may be the Landing Beaches and various sights of the Invasion of Normandy 1944, it’s the greenery of inland Normandy that first grabs your attention when arriving from Paris—that and the hedgerows, the apple orchards, the traditional half-timbered homes and barns, the horses, and, most importantly, the cows.

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Travel Beyond the Clichés While Looking Back In Angers
It was a slow news day in Angers, and probably too in the surrounding swath of the Loire Valley, when I arrived to speak at the city’s English-language library. I could tell because the regional newspaper found space to announce the event.
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Stay Tuned for Explorations in Northwest France
This section, to develop over the coming months, will cover explorations of the regions that comprise Northwest France:
 
Normandy: The D-Day Landing Beaches and other WWII sites of the Battle of Normandy; the 11th-century Bayeux Tapestry which in 2007 was joined UNESCO’s Memory of the World International Register; Calvados brandy; Norman cows; Camembert de Normandie and other unpasteurized-milk cheeses that are illegal back home; the rustic beauty of Pays d’Auge; the luxury of the resort town of Deauville, the charms of Honfleur; the
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